Spring has nearly sprung, but for the first
week of November get to experience a chill in the air. Amazing cuisine, wine, and sites of north
west Tassie. Love it down there, it is
so beautiful. For beauty, can put up
with the cooler temperatures. When get
back will have plenty of time to thaw out with the humidity really starting to
kick in. Hanging back in Cairns again
getting ready for the festive season. :)
Cheers and happy snapping
Michele :)
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